Monday, April 26, 2010

Strawberry and a Barrel


This one's a little hodge-podge.  Since it's AdaMonday:  Here's Adam showcasing his bloody lip from a spill he took on the playground at White Beach.  While we were there this weekend, we went to a restaurant and for dessert, Adam ordered strawberry ice cream.  We got it to go because we knew we were on borrowed time with the babies.  Adam ate his share and then offered the rest to Grandma.  When Grandma said, "It's good!  It's very strawberry-y,"  Adam quickly replied, "Well, it has strawberries in it, Grandma."  Duh.

On another note - last weekend for our anniversary, we went to dinner at a cool restaurant we had heard about called Tonneau - or, as we Americans call it - The Barrel - here's why:



Here's a pic of our shrimp sashimi.  They were watching us closely.



More on our White Beach trip soon... Happy Monday!

1 comment:

Miss Bee said...

I love the barrel, don't really love the eyes on the shrimp. Glad y'all got to go out and celebrate!